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Sunday Lunch



Roast Tomato & Basil Soup, Served with Warm Bread

Duck & Orange Pate, Toasted Brioche, Cumberland Chutney

Classic Prawn Cocktail, Buttered Brown Bread

Tempura Black Pudding, Cream Peppercorn Sauce


Slow Cooked Local Reared Silverside of Beef

Roast Leg of Pork, Crisp Crackling, Sage Stuffing

Pan-Roast Breast of Chicken, Sage Stuffing

Roast Leg of Lamb

All Roasts served with Yorkshire Pudding & Traditional Sunday Lunch Veg

Asparagus & Pea Risotto, Parmesan Crisps

Baked Haddock Florentine Mornay


Sherry & Red Fruit Trifle with Caramel Almonds

Sticky Toffee Pudding with Caramel Sauce

Apple & Blackberry Crumble

Telephone 01697747757 for a reservation

Food allergies, intolerances & dietary requirements: Before ordering your food, please ask a member of our staff if you would like to know about our ingredients, we will be more than happy to assist

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